Global G-2 Classic Cooks Knife 203mm

Produced to the highest quality by Japanese craftsmen, Global are renowned for their sharp cutting edge and perfect balance. This G-2 chef knife can be used to chop, dice, and slice your choice of produce, from joints of meat to fine herbs and spices. The 203mm knife is made from Cromova18, a high carbon steel mix that offers superior durability and sharpness. With a hardness rating of 56-58 HRC, the knife is designed to maintain its sharp edge for a prolonged period of time, whilst being easy to resharpen.

The material of this Global knife also makes it highly resistant to rust, stains, and corrosion - perfect for continuous use in kitchens. Also, the seamless construction prevents any food or liquids from getting into any crevices, allowing you to easily clean the chef's knife after use.

A weighted handle provides the ideal blade-to-handle balance that makes the G-2 ideal for any preparation tasks. A pitted grip supplies an ergonomic feel within the hand and prevents accidental slipping.
specifications
specifications 170g

Product Features

  • Razor sharp, ultra hard molybdenum-vanadium 18l blade
  • Stainless steel construction: resistant to rust, staining & corrosion
  • Hollow handle is weighted with sand for excellent balance
  • Blade ground steeply to an acute angle for long-lasting sharpness
  • Slip-resistance handle with pitted grip
  • Seamless construction protects crevices from food/liquids
  • Age restricted - you must be 16+ to buy this product in NSW and South Australia, 18+ in all other areas
  • Dishwasher-safe for quick and easy cleaning

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